French vanilla coffee is a flavored coffee that is often made by adding a vanilla flavoring to a coffee blend. The term "French vanilla" refers to a specific type of vanilla flavor that is often used in desserts and baked goods, and has become associated with a creamy, custard-like flavor.
French vanilla coffee can be made in a variety of ways. Some coffee shops may use a vanilla syrup or flavoring to add the vanilla taste to the coffee, while others may use vanilla beans or vanilla extract. Some coffee blends may also be infused with natural vanilla flavor during the roasting process.
French vanilla coffee typically has a smooth, creamy flavor with a hint of sweetness. It is often served with cream or milk to enhance the vanilla flavor and add a velvety texture to the coffee.
It's important to note that French vanilla coffee is a flavored coffee and not a specific type of coffee bean or roast level. The coffee used to make French vanilla coffee can vary depending on the coffee bean used. All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.
This rich and creamy vanilla coffee is well rounded and smooth. The silky flavors blend perfectly with this small batch roasted coffee.
*Natural and Artificial Flavoring
Taste Notes: Vanilla, Lemon, Floral tones