Mocha coffee beans are coffee beans that have a chocolatey flavor profile.
Mocha is a term that originally referred to coffee beans that were grown in the port city of Mocha, Yemen, but today it is now more commonly associated with the chocolate and coffee flavor combination.
Mocha flavor in coffee beans can come from a variety of sources, including the coffee bean's country of origin, the roasting process, and the addition of chocolate or cocoa powder. For example, coffee beans from countries such as Ethiopia or Brazil are known for their chocolatey undertones, while beans that are roasted to a dark or medium-dark level can also develop chocolate flavors.
To create a mocha coffee blend, coffee beans are often roasted with cocoa powder or chocolate extract to infuse them during the roasting process to enhance the chocolate flavor profile with a rich and chocolatey flavor.
Our, mocha coffee beans can come from a variety of sources and can be roasted to different levels to develop a chocolatey flavor profile. This all natural flavored coffee has a rich chocolate decadence gently infused into a medium roast specialty grade arabica bean.
All of our flavored coffees start as specialty grade single origin coffee roasted in small batches to a smooth medium. Each order is then carefully flavored with high quality flavoring oils while still warm.
*All Natural Flavoring
Taste Notes: Chocolate, Nuts, Floral tones